Seafood factory

NOVA-S 

Application and market:

Whitening agent used in fish and cephalopoda. Can strip the fat and bloods for better soaking yield.

Properties:

Whitening by having strong oxidization.

Preserving the texture and taste of the fish.

Components:

Citric Acid (CFR 184. l 033 and E 330)

Trisodium Citrate (E331iii)

Potassium Citrate (E332ii)

Sodium Chloride (CFR 182.l)

Specification:

 Description  Specification
Appearance White Powder
pH (4% Solution) 10.0- 11.0
Solubility Complete
Heavy Metal, AS Pb 10 ppm Max
Arsenic

Pb

2 ppm Max

2 ppm Max

Hg 0.05 ppm Max

 

NOVA-S – Whitening​

  • Non phosphate blend with whitening agents
  • Mainly used for fish and squid, octopus
  • Producer: Patchara Products (HACCP, cGMP, IS0 9001:2015, HALAL)
Fresh octopus
Pangasius Fillet